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Guy’s Big Bite: 13x12
Dinner Bells
Guy Fieri makes Turkey and Quinoa Stuffed Bell Peppers topped with a Parmesan Crust and a Roasted Tomatillo-Avocado Sauce. For dessert, he has Churros hot out of the fryer served with Mexican Chocolate Dipping Sauce.
13 - 1Loco for My Moco Oct. 13, 2012- 13 - 2Global Fusion Oct. 20, 2012
- 13 - 3Naughty and Nice Oct. 27, 2012
- 13 - 4Guy's Family Reunion Nov. 10, 2012
- 13 - 5Island Bird Nov. 24, 2012
- 13 - 6Mediterranean Surf and Turf Dec. 01, 2012
- 13 - 7Fish Fiesta Dec. 15, 2012
- 13 - 8Cat's in the Bag Jan. 05, 2013
- 13 - 9Creamy and Comforting Classics Jan. 12, 2013
- 13 - 10Craving Cuban Jan. 19, 2013
- 13 - 11Kentucky Klassics Jan. 26, 2013
- 13 - 12Dinner Bells Feb. 09, 2013