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Good Eats: 5x4

Celebrity Roast

As the holidays approach Alton Brown ponders the perfect roast beast, meets with a butcher, comes to terms with aging, learns about ovens & radiant heat, discovers new ways to have fun with flower pots, and produces the ultimate carnivores delight.

Recipes: Dry-Aged Standing Rib Roast with Sage Jus

Dec. 05, 2001