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Bizarre Foods: Delicious Destinations: 7x16
Lyon
Andrew explores the legendary and timeless cuisine of Lyon, France; the flavors of pike fish dumplings, breaded beef tripe and pink pralines have all helped Lyon earn the title “World Capital of Gastronomy.”
7 - 1Scottish Highlands Jan. 02, 2018- 7 - 2Chicago: A Second Bite Jan. 09, 2018
- 7 - 3Jersey Shore Jan. 09, 2018
- 7 - 4The Hamptons Jan. 16, 2018
- 7 - 5London: A Second Bite Jan. 16, 2018
- 7 - 6Door County Aug. 28, 2018
- 7 - 7Cape Cod Sep. 04, 2018
- 7 - 8Genoa Sep. 04, 2018
- 7 - 10New Jersey Sep. 14, 2018
- 7 - 11Tuscany Oct. 05, 2018
- 7 - 12Lyon Oct. 19, 2018
- 7 - 13Denver Oct. 19, 2018
- 7 - 14Quebec City Mar. 04, 2020
- 7 - 15Tuscany Mar. 11, 2020
- 7 - 16Lyon Mar. 25, 2020