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America’s Test Kitchen: 11x21
Grilled Pork Chops and Ribs
We visit Boston’s famous East Coast Grill to learn about ribs, then return to the test kitchen to make our own version of Memphis-Style Barbecued Spareribs and the Best Charcoal Grill–Smoked Pork Chops.
Memphis-Style Barbecued Spareribs on a Charcoal Grill
Memphis pit masters pride themselves on pork ribs with dark, crusty bark and distinctive chew. We wanted the same bragging rights from our own backyard.
Best Charcoal Grill-Smoked Pork Chops
To achieve juicy glazed pork infused with deep smoky flavor without a smoker, we couldn’t let the chops lie down on the job.
Best New Grill Gadgets
Here are our favorite grill gadgets that make grilling easier, more fun, and more productive.
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