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America’s Test Kitchen: 24x10
Fried Favorites
Test cook Lan Lam makes host Julia Collin Davison Lumpiang Shanghai with Seasoned Vinegar. Tasting expert Jack Bishop talks all about apple products, and Lisa McManus shares our recommended Outdoor Drink Holders. Test cook Dan Souza makes host Bridget Lancaster Crispy Cacio e Pepe Bites.
English
24 - 1Bienvenue à la Brasserie Jan. 06, 2024
24 - 2Borscht and Rye Jan. 13, 2024
24 - 3Mushroom Mains Jan. 20, 2024
24 - 4A Heartier Taste of Italy Jan. 27, 2024
24 - 5Game Day Favorites from Your Air Fryer Feb. 03, 2024
24 - 6Steakhouse for Two Feb. 10, 2024
24 - 7Multicooker Perfection Feb. 17, 2024
24 - 8Japanese Comfort Food Feb. 24, 2024
24 - 9Pies Big and Small Mar. 23, 2024
24 - 10Fried Favorites Mar. 30, 2024
24 - 11Dutch Oven Dinners Apr. 06, 2024
24 - 12Flavors of Jamaica Apr. 13, 2024
24 - 13Passover Celebration Apr. 20, 2024
24 - 14Mexican Feast Apr. 27, 2024
24 - 15A Taste of Thailand May. 04, 2024
24 - 16Nuts Over Chocolate May. 11, 2024
24 - 17What’s for Dinner? Bacon! May. 18, 2024
24 - 18Chinese Stir-Fry and Salad May. 25, 2024
24 - 19Colorful Cakes Jun. 15, 2024
24 - 20Mediterranean Mains Jun. 22, 2024
24 - 21Cast Iron Mornings Jun. 29, 2024
24 - 22A Taste of Lebanon Jul. 06, 2024
24 - 23Fish and Vegetables Hit the Grill Jul. 13, 2024
24 - 24Holiday Cocktail Party Jul. 20, 2024
24 - 25Better Burgers Jul. 27, 2024
24 - 26Mediterranean Seafood Aug. 03, 2024