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Great British Menu: 15x16
South West - Starter & Fish
Four chefs from the south west of England compete, with dishes inspired by The Wind in the Willows, Enid Blyton and Jeremy Fisher. Veteran Richard Corrigan sends one chef home.
15 - 1Central – Starter & Fish Courses Mar. 18, 2020
15 - 2Central - Main & Dessert Courses Mar. 19, 2020
15 - 3Central - Judging Mar. 20, 2020
15 - 4London & South East - Starter & Fish Courses Mar. 25, 2020
15 - 5London & South East - Main & Dessert Courses Mar. 26, 2020
15 - 6London & South East - Judging Mar. 27, 2020
15 - 7Scotland - Starter & Fish Courses Apr. 01, 2020
15 - 8Scotland - Main & Dessert Courses Apr. 02, 2020
15 - 9Scotland - Judging Apr. 03, 2020
15 - 10Northern Ireland - Starter & Fish Courses Apr. 08, 2020
15 - 11Northern Ireland - Main & Dessert Courses Apr. 09, 2020
15 - 12Northern Ireland - Judging Apr. 10, 2020
15 - 14North West - Main & Dessert Courses Apr. 16, 2020
15 - 15North West - Judging Apr. 17, 2020
15 - 16South West - Starter & Fish Apr. 22, 2020
15 - 17South West - Main & Dessert Courses Apr. 23, 2020
15 - 18South West - Judging Apr. 24, 2020
15 - 20Wales - Main & Dessert Courses Apr. 30, 2020
15 - 21Wales - Judging May. 01, 2020
15 - 22North East - Starter & Fish Courses May. 06, 2020
15 - 23North East - Main & Dessert May. 07, 2020
15 - 24North East - Judging May. 08, 2020
15 - 25Finals - Starter May. 11, 2020
15 - 26Finals - Fish May. 12, 2020
15 - 27Finals - Main May. 13, 2020
15 - 28Finals - Dessert May. 14, 2020
15 - 29Banquet May. 15, 2020