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Swamp Stew: Michigan Bowfishing
Steven Rinella returns to his cherished boyhood stomping grounds in Michigan’s Muskegon Marsh to bow-fish for sucker, bowfin, and gar. Along the way, he demonstrates the rich bounty of wild foods that can be found in this freshwater paradise. Featured meals are salt-packed sucker and fried gar.
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3 - 3The Greatest Draw: Alaska Dall Sheep (2) Jan. 20, 2013- 3 - 3The Greatest Draw: Alaska Dall Sheep (2) Jan. 20, 2013
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3 - 5Cooking Special: Wild Game for the Big Game Feb. 02, 2013- 3 - 5Cooking Special: Wild Game for the Big Game Feb. 02, 2013
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