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Michel Roux’s Provence Masterclass: 1x4
Brunch
Michel prepares his delicious take on brunch. He serves up cheese soufflés, chicken and wild mushroom pithivier and an elegant sweet wine jelly.
1 - 1Sunday Lunch Mar. 13, 2023- 1 - 2Relaxed Supper Mar. 20, 2023
- 1 - 3Sharing Feast Mar. 27, 2023
- 1 - 4Brunch Apr. 03, 2023
- 1 - 5Celebration Apr. 10, 2023